Bromelain (from pineapple) and Acetylcysteine (NAC) can inactivate the Spike Protein of SARS-CoV-2?

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Bromelain (from pineapple) and Acetylcysteine (NAC) can inactivate the Spike Protein of SARS-CoV-2?

by Yannis - S4M

https://www.flickr.com/photos/niaid/with/50982556968/

Recent scientific research has shown that combining bromelain and acetylcysteine (BromAc) may prevent and potentially cure SARS-CoV-2 and COVID-19.

BromAc has been found to synergistically inactivate the virus' spike protein, a crucial element in its spread. In this blog post, we will explore how bromelain and acetylcysteine work together to disrupt the spike protein of SARS-CoV-2 and discuss the implications of this discovery.

At the end of the blog, we will also provide a remedy for this combination as a possible cure for the effects of this specific spike protein [5].

What is bromelain?

Bromelain [10, 15] is a natural enzyme derived from pineapple, Ananas comosus, stem, and fruit. It has been used in traditional and folk medicine for centuries and is now being studied as a potential treatment for various ailments. Bromelain's active components are proteolytic enzymes that break down proteins.

What is N-acetylcysteine (NAC)

N-acetylcysteine (NAC) [11, 12] is a form of the amino acid cysteine known to have many health benefits.

It is a precursor for the body to make glutathione (GSH), which is essential to protecting cells. Acetylcysteine is a powerful antioxidant and anti-inflammatory that can reduce mucus buildup in the respiratory system.

It has been used for many years in treating respiratory diseases such as bronchitis and Chronic obstructive pulmonary disease (COPD).

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How do bromelain and acetylcysteine work together?

Recently, researchers have identified a unique combination of bromelain and acetylcysteine (BromAc) [1,2,3,4,5,6,7,8,9 ] that has the potential to inactivate SARS-CoV-2 synergistically.

Combining these two compounds is an interesting and effective way to tackle the current madness about the so-called (artificially caused) COVID-19 pandemic.

Bromelain enzyme is known to have synergistic action against glycoproteins by breakage of glycosidic linkages and disulfide bonds.

On the other hand, Acetylcysteine is an amino acid derivative that has shown the ability to modulate protein structure and induce the formation of disulfide bonds.

Bromelain and acetylcysteine form a strong bond with the spike proteins of SARS-CoV-2, preventing them from binding to human cells and thus inactivating the "virus." The combination has shown promise in its potential to inactivate SARS-CoV-2.

The ability of N-acetylcysteine and bromelain to work together to fight viruses is an exciting prospect. As the study's conclusion states, "BromAc may be an effective therapeutic agent for early SARS-CoV-2 infection, despite mutations, and even have potential as a prophylactic in people at high risk of infection."

What does this mean for people with COVID-19 or for the prevention of getting sick from the SPIKE protein?

The research regarding combining Bromelain and Acetylcysteine (BromAc) as a synergistic force to combat SARS-CoV-2 has gained momentum.

A recent study has confirmed that BromAc can inactivate the spike protein of SARS-CoV-2, the main component of the "virus" responsible for attaching to cells in the human body, thus initiating infection.

The combined action of Bromelain and Acetylcysteine works by breakage of glycosidic linkages and disulfide bonds, resulting in a synergistic action against glycoproteins.

This action helps disrupt the binding of the "viral" particles to cells, preventing infection and the spread of the "virus."

This exciting discovery has opened up many possibilities for using BromAc as a safe and effective treatment option for people infected with SARS-CoV-2.

This discovery is even more remarkable because Bromelain is a proteolytic enzyme found naturally in pineapples. This indicates that BromAc may have potential therapeutic benefits when taken as a supplement. In conclusion, the combination of Bromelain and Acetylcysteine is showing great promise as a treatment option for people affected by SARS-Cov-2 or from the shedding of spike protein from others.

Remedy with BromAc against SARS-Cov-2 and its spike protein

Tony Pantalleresco gives the following remedy:

Bromelain and NAC ( N-acetylcysteine) will work on biology but not necessarily on synthetic biology, nano assemblies integrated into the body.

Combine 500 mg of Bromelain and 500 mg of NAC,

Take the combination every 3 hours.

Add either iodine, zinc chloride, or copper chloride with it (how to make these two chlorides; see the video and the references below).

DO NOT mix the chlorides with iodine. Take them separately, at least with a 2-3 hour difference.

Are there any side effects?

When looking at the combination of Bromelain and Acetylcysteine (BromAc) for its ability to inactivate SARS-CoV-2, it’s essential to consider any potential side effects that could arise from using the combination of these two compounds.

Fortunately, both Bromelain [13] and Acetylcysteine [14] have been widely studied and are generally considered safe to use.

Therefore, when used together in BromAc, this combination has minimal risk of side effects.

BromAc has the potential to be much safer and more effective than these traditional treatments.

References:

1. https://www.biorxiv.org/content/10.1101/2020.09.07.286906v2

2. https://www.biorxiv.org/content/10.1101/2020.09.07.286906v2.full.pdf

3. https://pubmed.ncbi.nlm.nih.gov/33800932/

4. https://medicalkidnap.com/2021/07/29/is-pineapple-enzyme-bromelain-a-remedy-for-covid-19-vaccine-injuries/

5. https://www.mdpi.com/1999-4915/13/3/425/htm

6. https://namelyliberty.com/is-pineapple-enzyme-bromelain-a-remedy-for-covid-19-vaccine-injuries/

7. https://www.biorxiv.org/content/10.1101/2020.09.07.286906v2

8. https://www.researchgate.net/publication/349850528